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Green beans |
By Suzie | On 06-10-2026; |
| Ingredients |
| 500g ground vegetarian meat |
| 500g green beans |
| salt pepper |
| pinch nutmeg |
| 1 egg |
| 2 tablespoons butter |
| tin tomatopaste |
| 1 teaspoon paprika powder |
| 1 cup sour cream |
| 1 tablespoon chopped celery |
| pinch of cumin |
How to make.. |
| Cook beans till half done. Mix vegetarian meat, salt, pepper, pinch nutmeg, celery, pinch of cumin,1 egg and make balls the size of an egg.Fry brown on all sides. Add tomatopaste, 1 teaspoon paprika powder ; put a lid on pan and let simmer till beans are ready. Add 1 cup of sour cream. Enjoy! |
| SUCCESS! |
| “print” |