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Baquetteme |
By Suzie | On 12-26-2024; |
Ingredients |
1 long baquette |
500g ground meat |
onion chopped |
italian cheese |
1 egg |
1 slice bread soaked in milk drained |
1 clove garlic |
good pinch cumin |
salt pepper |
breadcrumbs |
1 tablespoon chopped parsley |
1 tablespoon chopped celery |
How to make.. |
Mix everything except cheese. Put in oven dish; sprinkle breadcrumbs and cheese. Place in oven till 'pikant' and crunchy top layer 40-60 minutes. Cut bread in thick slices; remove little bread; fill with meat mixture; back in oven for 5 minutes .Yummie.. and Bon appetit! |
SUCCESS! |
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