FUNKIE00
Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!
Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe.
Mexican Casserole |
By Sushi | On |
Ingredients |
1 pound lean ground vegetarian beef
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1 (15 ounce) can ranch-style beans |
1 (14.5 ounce) can peeled and diced tomatoes |
1 (10.75 ounce) can condensed cream of mushroom soup |
1 (12 ounce) package corn tortillas |
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more:
4 cups shredded Cheddar cheeseMexican Casserole
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2 tablespoons chili powder |
1 tablespoon chopped parsley |
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HOW TO MAKE
HOW TO MAKE: | Preheat oven to 350 degrees F (175 degrees C). Brown the ground vegetarian beef in a large skillet over medium high heat. Add chili powder, parsley,beans, tomatoes and soup; mix well and heat thoroughly. Line a 13x9 inch dish with tortillas. Then make a layer with the vegetarian meat mixture. Make another row of tortillas, then finish off with rest of vegetarian meat mixture. Top with grated cheese. Bake in a preheated oven for 30 minutes.Enjoy! |
SUCCESS! |
“print” |