Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe.
Sorbonne sandwiches |
By Sushi | On |
Ingredients |
| 400g ground vegetarian meat or vegetarian steak tartare |
| 2 eggyolks beaten |
| 1 onion chopped |
| 1 boiled potatoe |
| 1 tablespoon capers |
| salt pepper |
| 10 slices of bread |
| 4 tablespoons butter |
| pinch of cumin |
| 1 tablespoon chopped parsley |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Mix vegetarian meat or vegetarian steak tartare with; eggyolks, parsley,onion, chopped potatoe, capers, salt, pepper. Let stand for 20 minutes.Put bread slices -butterd side down- in frying pan; till goldenbrown. Put vegetarian meat mixture on clean side of bread which you than turn around and fry in pan with 4 tablespoons butter over high heat. Happy snack! |
| SUCCESS! |
| “print” |
