Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Gruyere vegetarian steaks |
By Sushi | On |
Ingredients |
| 400g ground vegetarian meat |
| 1 tablespoon chopped onion |
| 2 tablespoons worcestershiresauce |
| 1 teaspoon mustard |
| salt pepper |
| 1 teaspoon paprika powder |
| 100g Gruyere |
| 1 tablespoon butter |
| 1/2 tablespoon chopped celery |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Mix everyting except cheese;make 8 little flat vegetarian steaks. Cut cheese; put in center of a vegetarian steak; put another vegetarian steak on top; close edges so cheese is locked up. Fry them in some butter hot, ready and done. Enjoy! |
| SUCCESS! |
| “print” |
