Cannibal |
By Sushi | On |
Ingredients |
300g ground vegetarian meat |
50 g champignons |
1 teaspoon chopped onion |
2 teaspoons lemmon juice |
1 teaspoon oil |
8 slices of bread |
1 tablespoon chopped celery |
1 teaspoon ketchup |
salt pepper from mill |
1 teaspoon mustard |
radishes |
1 green paprika |
HOW TO MAKE: |
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Wash champignons; chop them. Mix vegetarian meat,celery,champignons, chopped onion ,lemmon juice, oil, ketchup,salt pepper from mill, mustard thoroughly.Put the mixture on hot toasted bread.Garnish with radishes ans slices of paprika. Enjoy! |
SUCCESS! |
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