Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Curry balls |
By Sushi | On |
Ingredients |
| 500g ground vegetarian meat |
| salt pepper |
| 1 tablespoon coconut grated |
| 1 teaspoon cumin |
| 1 flat tablespoon curry |
| 1 tablespoon chopped celery |
| 1 onion |
| good pinch of coriander |
| 2 tablespoons butter |
| 1 tablespoon parsly |
| slice of white bread soaked in milk,no crust, drained |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Mix all ingredients thoroughly.Fry 4 balls in butter for 20 minutes. Make a yoghurt or mild curry sauce. Let balls simmer in sauce for 10 minutes till done. Eat with rice. Enjoy! |
| SUCCESS! |
| “print” |
