Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Lazy lasagna |
By Sushi | On |
Ingredients |
| 1 1/2 pounds ground vegetarian beef |
| 1 small onion, chopped |
| 1 (28 ounce) jar spaghetti sauce |
| 3 pounds frozen cheese ravioli, thawed |
| 4 cups shredded mozzarella cheese |
| 1 tablespoon chopped parsley |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Preheat oven to 375 degrees F (190 degrees C). In a skillet over medium heat, brown ground vegetarian beef with onion; drain grease. Pour in spaghetti sauce, parsley and simmer 5 minutes.
STEP2: In a 9x13 inch baking dish, spread enough sauce and vegetarian beef to cover bottom and put a layer of ravioli down end to end. Spread a layer of sauce and cheese just like you would with regular lasagna. Keep layering and finish with sauce on top. Bake uncovered in a preheated oven for 1 hour. Let sit for 5 minutes before serving.Enjoy! |
| SUCCESS! |
| “print” |
