{"id":12527,"date":"2017-01-24T19:30:18","date_gmt":"2017-01-24T19:30:18","guid":{"rendered":"http:\/\/www.rocksushi.org\/rocksushi\/?p=12527"},"modified":"2017-01-24T19:30:18","modified_gmt":"2017-01-24T19:30:18","slug":"scottish-eggs","status":"publish","type":"post","link":"https:\/\/rocksushi.org\/rocksushi\/scottish-eggs\/","title":{"rendered":"<a href=\"https:\/\/www.rocksushi.org\/rocksushi\/funkiesearch?id=340\">    Scottish eggs<\/a>"},"content":{"rendered":"<p><a href=\"https:\/\/www.rocksushi.org\/rocksushi\/funkiesearch?id=340\"><br \/>\nScottish eggs<br \/>\n340<br \/>\nIngredients<\/p>\n<p>500g ground meat<br \/>\nsalt pepper<br \/>\n1\/4 cup of flour<br \/>\n6 hard boiled eggs<br \/>\n1 raw egg<br \/>\n1 cup breadcrumbs<br \/>\noil<br \/>\n1\/2 tablespoon chopped parsley<br \/>\n1\/2 tablespoon chopped celery<br \/>\nKnead meat, salt, pepper, parsley,celery, flour firmly. Peel eggs and make a ball of meat around every egg ; roll balls through egg and breadcrumbs. Fry balls goldenbrown.Cut them in two and place them cutting edge down. Enjoy! <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Scottish eggs 340 Ingredients 500g ground meat salt pepper 1\/4 cup of flour 6 hard boiled eggs 1 raw egg 1 cup breadcrumbs oil 1\/2<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"_links":{"self":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts\/12527"}],"collection":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/comments?post=12527"}],"version-history":[{"count":0,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts\/12527\/revisions"}],"wp:attachment":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/media?parent=12527"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/categories?post=12527"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/tags?post=12527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}