{"id":12339,"date":"2017-01-24T18:10:01","date_gmt":"2017-01-24T18:10:01","guid":{"rendered":"http:\/\/www.rocksushi.org\/rocksushi\/?p=12339"},"modified":"2017-01-24T18:10:01","modified_gmt":"2017-01-24T18:10:01","slug":"ham-beef-bread","status":"publish","type":"post","link":"https:\/\/rocksushi.org\/rocksushi\/ham-beef-bread\/","title":{"rendered":"<a href=\"https:\/\/www.rocksushi.org\/rocksushi\/funkiesearch?id=248\">   Ham-beef bread<\/a>"},"content":{"rendered":"<p><a href=\"https:\/\/www.rocksushi.org\/rocksushi\/funkiesearch?id=248\"><br \/>\nHam-beef bread<br \/>\n248<br \/>\nIngredients<\/p>\n<p>bread slices<br \/>\nham eggyolk<br \/>\n1\/2 cup ground beef<br \/>\nsalt pepper<br \/>\nnutmeg<br \/>\ngarlic<br \/>\ngrated cheese<br \/>\n1 tablespoon chopped parsley<br \/>\nSpice beef with salt, pepper, parsley, nutmeg, garlic. Fry ground beef till done. Fry bread without crust in pan with some butter. Cover each slice of bread with ham and beef on top. Make a thick bechamel sauce.Per cup of sauce 1 eggyolk and tablespoon of grated cheese. Put sauce over ham; place bread in hot oven. Sprinkle with paprika powder and Serve hot! Enjoy!<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ham-beef bread 248 Ingredients bread slices ham eggyolk 1\/2 cup ground beef salt pepper nutmeg garlic grated cheese 1 tablespoon chopped parsley Spice beef with<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"_links":{"self":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts\/12339"}],"collection":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/comments?post=12339"}],"version-history":[{"count":0,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts\/12339\/revisions"}],"wp:attachment":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/media?parent=12339"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/categories?post=12339"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/tags?post=12339"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}