{"id":12318,"date":"2017-01-24T18:01:49","date_gmt":"2017-01-24T18:01:49","guid":{"rendered":"http:\/\/www.rocksushi.org\/rocksushi\/?p=12318"},"modified":"2017-01-24T18:01:49","modified_gmt":"2017-01-24T18:01:49","slug":"sweet-miniballs","status":"publish","type":"post","link":"https:\/\/rocksushi.org\/rocksushi\/sweet-miniballs\/","title":{"rendered":"<a href=\"https:\/\/www.rocksushi.org\/rocksushi\/funkiesearch?id=238\">   Sweet miniballs<\/a>"},"content":{"rendered":"<p><a href=\"https:\/\/www.rocksushi.org\/rocksushi\/funkiesearch?id=238\"><br \/>\nSweet miniballs<br \/>\n238<br \/>\nIngredients<\/p>\n<p>4 onions<br \/>\n5 tablespoons sugar<br \/>\n1 tablespoon salt<br \/>\n1 1\/2 L water<br \/>\n4 lemons (juice)<br \/>\n4 eggs<br \/>\n1 tablespoon chopped celery<br \/>\n2 pounds ground meat<br \/>\n1 onion grated<br \/>\n1 1\/2 teaspoon salt<br \/>\npinch pepper<br \/>\n1 small potato grated<br \/>\nPeel onions in thin slices. Put in pan sprinkle over 1 tablespoon of sugar add 1\/2 L water and cook onions on medium heat till onions are very soft -20 minutes. Make balls: mix through meat , eggs, celery, potato, onion, salt and pepper; make little balls. Add to onions 1 L water, lemonjuice and 4 spoons of sugar. Heat till boiling, reduce heat to just boiling; add balls and let simmer for 40 minutes. Taste sauce from time to time.Balls should be just covered by sauce.If necessary add water.Serve and preferably keep mini-balls warm. Enjoy! <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sweet miniballs 238 Ingredients 4 onions 5 tablespoons sugar 1 tablespoon salt 1 1\/2 L water 4 lemons (juice) 4 eggs 1 tablespoon chopped celery<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"_links":{"self":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts\/12318"}],"collection":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/comments?post=12318"}],"version-history":[{"count":0,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/posts\/12318\/revisions"}],"wp:attachment":[{"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/media?parent=12318"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/categories?post=12318"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rocksushi.org\/rocksushi\/wp-json\/wp\/v2\/tags?post=12318"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}