Rocksushi


Loaf a bite
Ingredients

1 pound ground vegetarian beef
1 1/2 cups medium salsa
1/4 cup grated Parmesan cheese
1/4 cup shredded Monterey Jack cheese
1 egg

MORE INGREDIENTS:
1 cup crushed saltine crackers
1 tablespoon chopped celery

HOW TO MAKE:
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. In a large bowl, mix together ground vegetarian beef, salsa, cheese,celery, egg, and cracker crumbs. Form into a loaf, and place in prepared pan. Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the vegetarian meat should be browned through, and the juices clear.Enjoy!

HOW TO MAKE:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. In a large bowl, mix together ground vegetarian beef, salsa, cheese,celery, egg, and cracker crumbs. Form into a loaf, and place in prepared pan. Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the vegetarian meat should be browned through, and the juices clear.Enjoy!

rocksushi wishes you a fine & tasty meal !