Easy tomato soup
Ingredients
1 pound ground vegetarian beef
4 cups vegetarian chicken broth
2 (1 ounce) packages dry onion soup mix
4 cups water
1 (15 ounce) can tomato sauce

MORE INGREDIENTS:
2 stalks celery, chopped
1 onion, chopped
1 (16 ounce) package frozen mixed vegetables
3/4 cup elbow macaroni
1 tablespoon chopped celery

HOW TO MAKE:
In a saute pan, brown ground vegetarian beef, over medium heat. In a large stock pot, combine broth, water, onion soup mix,celery, tomato sauce, celery, onion, frozen vegetables and macaroni. Bring to a boil and then simmer until macaroni is done. Add browned ground vegetarian beef, mix and serve. Enjoy!

rocksushi wishes you a fine & tasty meal !