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Filled tomatoes | | Ingredients |
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1/2 cup rice
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| 300g ground vegetarian meat |
| 2 tablespoons parsley |
| 8 firm tomatoes |
| 100g Gruyere |
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| MORE INGREDIENTS: | salt pepper
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| 50g grated cheese |
| pinch of basilicum |
| 1 tablespoon chopped parsley |
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| HOW TO MAKE: | Make rice.Cut top of tomatoes; get insideout.Fry vegetarian meat; keep loose; mix with totmato pulp,parsley, Gruyere spices and rice. Fil tomatoes with filling and sprinkle cheese over.Set tomatoes side by side in oven dish for 20 minutes in rather hot oven 375F.Bon appetit!
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rocksushi wishes you a fine & tasty meal !