Nutloaf
Ingredients

1000g ground vegetarian meat
1 cup chopped walnut
1 cup breadcrumb 2 eggs beaten
1/2 cup milk
1 can onion soup
MORE INGREDIENTS:
salt pepper
pinch of cumin
HOW TO MAKE:
Mix vegetarian meat, walnut, breadcrumb, 2 eggs beaten, milk,salt cumin, pepper and form small balls. Fry them over medium heat and give the pan a good shake now and then to color balls evenly. Add onion soup and let simmer for 15 minutes.Serve with bread or rice or potatoes.Great. Bon appetit!

rocksushi wishes you a fine & tasty meal !