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Baquetteme | | Ingredients |
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1 long baquette
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| 500g ground vegetarian meat |
| onion chopped |
| italian cheese |
| 1 egg |
| 1 tablespoon chopped parsley |
| 1 tablespoon chopped celery |
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| MORE INGREDIENTS: | 1 slice bread soaked in milk drained
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| 1 clove garlic |
| good pinch cumin |
| salt pepper |
| breadcrumbs |
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| HOW TO MAKE: | Mix everything except cheese. Put in oven dish; sprinkle breadcrumbs and cheese. Place in oven till 'pikant' and crunchy top layer 40-60 minutes. Cut bread in thick slices; remove little bread; fill with vegetarian meat mixture; back in oven for 5 minutes .Yummie.. and Bon appetit!
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rocksushi wishes you a fine & tasty meal !