![]() | Dragon vegetarian steaks |
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Ingredients |
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500g ground vegetarian beef |
salt pepper |
tablespoons chopped onion |
2 tablespoons dragon vinegar |
2 tablespoons butter |
MORE INGREDIENTS: |
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4 halve rolls |
4 slices cheese if desired |
1 tablespoon chopped parsley |
HOW TO MAKE: |
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Mix vegetarian meat with parsley, salt and pepper and make 4 flat burgers. Sprinkle chopped onion and vinegar over it.
STEP2 After 15 minutes fry them in hot butter brown, quickly. Put slices of cheese on it. EnjoY! |