vegetarian steak pineapple
Ingredients
500g ground vegetarian beef
1/2 teaspoon salt pepper
1 tablespoons applesauce
2 tablespoons oil
sauce:

MORE INGREDIENTS:
2 tablespoons dark sugar
3 tablespoons vinegar
1/2 teaspoon mustardpowder
1 tin pineapple
A hot pepper to your taste. We prefer a pepper named Jeanette

HOW TO MAKE:
Mix vegetarian steaks (4) with salt, pepper, applesauce; fry brown on both sides. STEP2 Mix sugar, vinegar, celery, mustard powder and pineapple juice;add pieces of pineapple. Stir sauce through cooking butter and let mixture get hot. Put vegetarian steaks on a plate and pour sauce over it. Bon appetit! .

rocksushi wishes you a fine & tasty meal !