Balkan burger
Ingredients
500g ground vegetarian beef
2cloves of garlic
1 tablespoon brown sugar
juice from 1/2 lemmon
pinch of rosemary

MORE INGREDIENTS:
salt pepper
2 tablespoons chopped onion
1 tablespoon parsley
2 tablespoons celery
6 rolls

HOW TO MAKE:
Mix all ingredients Butter the rolls. Make burgers (flatten balls) Fry them till light brown not done yet. Put burgers hot on rolls. STEP 2 Serve with pickle, tomato, (fried) onions, red sauces and mayonaise. Bon appetit

rocksushi wishes you a fine & tasty meal !