 | Hot burger |
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| Ingredients |
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| 500g ground vegetarian beef |
| pinch of thyme |
| pinch of oregano |
| pinch of rosemary |
| salt pepper |
| a bit of tabasco |
| cheese if desired |
| 6 rolls |
| MORE INGREDIENTS: |
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| 2 tablespoons chopped onion |
| 1 tablespoon parsley |
| 2 tablespoons celery |
| pepper |
| tablespoon chilisauce |
| HOW TO MAKE: |
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Mix all ingredients. Butter the rolls. Make burgers (flatten balls) Fry them till light brown not done yet. Put burgers hot on rolls.
STEP 2 Serve with cheese, pickle, tomato, (fried) onions, red sauces and mayonaise. Bon appetit! |
rocksushi wishes you a fine & tasty meal !