 | vegetarian beef & sausages |
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| Ingredients |
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| 500g ground vegetarian beef |
| 300g vegetarian sausages |
| 1 1/2 teaspoon sage |
| 1 tablespoons worcestershire sauce |
| salt |
| MORE INGREDIENTS: |
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| freshblack pepper from mill |
| 1/4-1/2 cup applesauce |
| 1 1/2 cup rusk crumbs |
| pepper |
| 1 tablespoon chopped celery |
| HOW TO MAKE: |
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| Hello folks! This little recipe is very simple. STEP 1 Take sausages and thouroughly mix all ingredients. STEP 2 Put mixture in greased bakeform and place it in pre-heated oven over medium heat 350F for 45 minutes. Tastes good with French fries or a mixed potato dish. Get one from your local supermarket. Have a nice day and Bon Appetit ! |
rocksushi wishes you a fine & tasty meal !