 | Simple hungarian |
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| Ingredients |
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| 1 pound ground vegetarian beef |
| onion |
| majoram |
| garden peas |
| red and green paprika |
| MORE INGREDIENTS: |
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| stock |
| 1 tablespoon chopped parsley |
| HOW TO MAKE: |
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| happy halloween weekend folks! This recipe is simple but tasty! Fry 500g ground vegetarian beef with 1 chopped onion; add some water and majoram. Mix in 1dl of stock bouillon and 2 tablespoons tomatopaste;let simmer. STEP2 Cut red and green paprika in thin slices take parsley and add to sauce. Meanwhile we boil macaroni or rice. Place macaroni or rice on dish; put garden peas around it. Sauce in the center of dish and maybe sprinkle over some cheese. And ready! Enjoy! |
rocksushi wishes you a fine & tasty meal !