 | Italian Style vegetarian meatloaf |
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| Ingredients |
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| 1 1/2 pounds ground vegetarian beef |
| 2 eggs, beaten |
| 3/4 cup dry bread crumbs |
| 1/4 cup ketchup |
| 1 teaspoon Italian-style seasoning |
| 1 tablespoon chopped parsley |
| MORE INGREDIENTS: |
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| 1 teaspoon dried oregano |
| 1 teaspoon dried basil |
| 1 teaspoon garlic salt |
| 1 (14.5 ounce) can diced tomatoes, drained |
| 1 1/2 cups shredded mozzarella cheese |
| HOW TO MAKE: |
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| A mobsters dish..
Preheat oven to 350 degrees F (175C). In a large bowl, mix together ground vegetarian beef, eggs,parsley, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil. STEP2 Bake in preheated oven approximately 1 hour, or untill dish reaches 160 degrees F (70 degrees C). Good with fried potatoes and a mix of white veggies like chicory, Belgian endive or salad and green beans. Mix in some vegetarian bacon or salted meat substitute and make sure you got a lot of gravy. Serve with a lovely smile. Put some red wine on the table Enjoy dinner! |
rocksushi wishes you a fine & tasty meal !