 | Simple French farmer soup |
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| Ingredients |
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| 200g ground vegetarian beef |
| 200g poulet |
| celery |
| leek |
| carrot |
| 2 cloves |
| pepper salt |
| bouquet garni |
| 1 tablespoon chopped parsley |
| MORE INGREDIENTS: |
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| onion |
| 4 potatoes |
| a few sprouts |
| bay leaf |
| sprig thyme |
| HOW TO MAKE: |
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| Hello there!! Great stuff after a hard days work.. Supersoup! Supersoup: make vegetarian meatballs from ground vegetarian beef; add some parsley, salt and pepper. Simmer soup poulet and vegetarian meatballs in bouillon in 2 litres of water or ready made bouillon for 2 hours with a vegetable bouquet. Cut all vegetables in cubes and shortly fry in butter. STEP2 When poulet is done remove from pan with the bouquet garni. Add vegetables and potato cubes to bouillon. Let all ingredients simmer for 20 minutes till done. Cut poulet or vegetarian meat in pieces and add to soup. Serve with fresh baked bread. bon appetit! |
rocksushi wishes you a fine & tasty meal !