 | Teriyaki Burgers |
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| Ingredients |
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| 1 pound ground vegetarian beef |
| 1/4 cup teriyaki marinade sauce |
| 1 (3 ounce) can French-fried onions |
| 4 slices Cheddar cheese |
| 4 vegetarian hamburger buns, split |
| MORE INGREDIENTS: |
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| 1 tablespoon chopped celery |
| HOW TO MAKE: |
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| Preheat a grill for high heat. In a medium bowl, mix together the ground vegetarian beef, celery, teriyaki marinade and French-fried onions. Form the mixture into 4 patties. Lightly oil the grilling surface, and place patties on the preheated grill. Grill for 4 to 5 minutes per side, or until well done. Top with cheese, and serve on vegetarian hamburger buns.Enjoy! |
rocksushi wishes you a fine & tasty meal !