Southwest burger

2 tablespoons olive oil
1 large onion, chopped
3 large garlic cloves, minced
3 tablespoons chili powder
2 teaspoons dried oregano
1 tablespoon chopped celery
1 tablespoon ground cumin
3 pounds lean ground beef
1 (14.5 ounce) can petite diced
tomatoes
Salt and pepper, to taste
1/4 cup cornmeal
Hi Folks!
Heat oil in a 12-inch skillet until shimmering. Add onion; saute until soft, about 5 minutes. Add garlic, chili powder, oregano and cumin; saute until fragrant, about 1 minute. Pray that all goes well.
Add beef, celery and cook, stirring often, until it loses its raw color.