Mini Chuck norris
357
Ingredients
300g ground meat
50 g champignons
1 teaspoon chopped onion
2 teaspoons lemmon juice
1 teaspoon oil
8 slices of bread
1 tablespoon chopped celery
1 teaspoon ketchup
salt pepper from mill
1 teaspoon mustard
radishes
1 green paprika
Wash champignons; chop them. Mix meat,celery,champignons, chopped onion ,lemmon juice, oil, ketchup,salt pepper from mill, mustard thoroughly.Put the mixture on hot toasted bread.Garnish with radishes ans slices of paprika. Enjoy!