Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe.
Kung fu balls |
By Sushi | On |
Ingredients |
| 1 lbs ground vegetarian beef |
| 1/2 green bell pepper, minced |
| 4 scallions, thinly sliced |
| 1/4 cup breadcrumbs |
| 1 egg white |
| 1 tablespoon reduced sodium soy sauce |
| 1/4 cup sweet and sour sauce |
| 1/8 cup unsweetened applesauce |
| salt & pepper |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Serves 3-4 pers.
Preheat oven to 375 and spray a jelly roll pan with cooking spray. STEP 2: In a medium bowl, lightly combine vegetarian beef, pepper,salt, scallions, chopped celery,bread crumbs, egg white and soy sauce. Shape into 9-12 little balls. Bake until cooked through and browned, about 15 minutes. STEP 3: In a microwave-safe bowl, combine sweet and sour sauce with applesauce. Microwave on high until hot and bubbly (about 2 minutes). Stir the vegetarian meatballs into the sauce and serve hot. Serve with french fries or chinese noodles. Bon appetit! |
| SUCCESS! |
| “print” |
