Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Scottish eggs |
By Sushi | On |
Ingredients |
| 500g ground vegetarian meat |
| salt pepper |
| 1/4 cup of flour |
| 6 hard boiled eggs |
| 1 raw egg |
| 1 cup breadcrumbs |
| oil |
| 1/2 tablespoon chopped parsley |
| 1/2 tablespoon chopped celery |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Knead vegetarian meat, salt, pepper, parsley,celery, flour firmly. Peel eggs and make a ball of vegetarian meat around every egg ; roll balls through egg and breadcrumbs. Fry balls goldenbrown.Cut them in two and place them cutting edge down. Enjoy! |
| SUCCESS! |
| “print” |
