Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Lasagnasauce |
By Sushi | On |
Ingredients |
| 500g ground vegetarian meat |
| salt pepper |
| few drops tabasco |
| 1 1/2 teaspoon marjoram |
| nutmeg |
| 1 teaspoon milk |
| 1 tablespoon chopped celery |
| pinch of cumin |
| parmezan cheese |
| 2 tablespoons oil |
| 1 clove garlic |
| 1 egg |
| Maggi |
| 1 tablespoon chorizo |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Mix vegetarian meat with 1 teaspoon marjoram,nutmeg,cumin,1 clove garlic, 1 egg, Maggi,1 tablespoon chorizo, teaspoon milk. Prepare pan with 1 tablespoon oil; fry vegetarian meat; keep loose with fork. Make lasagna sauce from package use 1/2 water 1/2 tomato juice and add some 1/2 teaspoon majoram and 1 tablespoon oil. Mix everything together make sure sauce binds to realy thick and Garnish if desired with parmezan.You can stir in some boiled slices of red paprika and soup vegetables. Serve hot with all kinds of paste. A true favorite.Bon appetit! |
| SUCCESS! |
| “print” |
