Nutloaf
| January 24, 2017 | Category: | 0 Comment1000g ground meat
1 cup chopped walnut
1 cup breadcrumb 2 eggs beaten
1/2 cup milk
1 can onion soup
salt pepper
pinch of cumin
Mix meat, walnut, breadcrumb, 2 eggs beaten, milk,salt cumin, pepper and form small balls. Fry them over medium heat and give the pan a good shake now and then to color balls evenly. Add onion soup and let simmer for 15 minutes.Serve with bread or rice or potatoes.Great. Bon appetit!