Rice with ground beef
314
Ingredients
salt pepper
1/2 cup chopped onion
1/2 cup celeriac chopped
drops aroma
1/4 cup sherry
1/4 cup grated cheese
1 cup concentrated champignon soup
1 teaspoon worcestershiresauce
1 tablespoon chopped parsley
Crumble meat; fry brown. Keep it loose with forks. Add celeriac and onion. Add salt, aroma, sherry, parsley, champignon soup, worcestershiresauce and than boiled rice .Lastly mix in cheese. Put lid on pan and let simmer 30 mins. Bon appetit!